Food Additive Carboxymethyl Cellulose Used in Red Wine

FOB Price: US $2,000-2,900 / Ton
Min. Order: 1 Ton
Min. Order FOB Price
1 Ton US $2,000-2,900/ Ton
Port: Qingdao, China
Production Capacity: 20000mt/Year
Payment Terms: L/C, T/T
Food Additive Carboxymethyl Cellulose Used in Red Wine

Basic Info

Product Description

  • Model NO.: Food grade
  • Storage Method: Normal
  • Type: Additive
  • Property: Lonic Emulsifiers
  • Purity: 99.5% Min
  • Appearance: White Powder
  • D.S: 0.75-0.90
  • Loading: 16mt in 1X20′fcl
  • Physical Properties: White or Light Yellow Powder, Granule
  • Transport Package: 25kg Craft Paper Bag
  • Origin: China
  • Packaging Material: Paper
  • Shelf Life: 24 Months
  • Resource: Chemosynthesis
  • CAS No: 9004-32-4
  • Synonyms: Carmellose, E466, Cellulose Gum
  • Viscosity: 25-5000
  • New National Standard: GB1886.232-2016
  • Storage: Keep It Under Sealed, Cool and Ventilated Conditio
  • Trademark: Fortune Biotech
  • Specification: FL6A
  • HS Code: 391239100

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Mr. Guo Dong

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Last Login Date: Jan 16, 2018

Business Type: Manufacturer/Factory

Main Products: Carboxymethyl Cellulose, Polyanionic Cellulose, CMC, PAC-Hv, PAC-LV